Dr Geoff A Dubrow

Geoff Dubrow is a chemist in the Office of Regulatory Science within FDA's Center for Food Safety and Applied Nutrition. At CFSAN, his work focuses on cannabinoid composition and behavior in Cannabis-derived products, including foods and products marketed as dietary supplements. Prior to his work at FDA, Geoff completed his PhD in food science and technology at the Ohio State University in 2019, focusing on the use of untargeted LC/MS and GC/MS "flavoromics" to understand chemical drivers of consumer acceptability in strawberry jams. Beyond food safety, his research interests include the application of data-driven approaches towards the understanding of food and flavor chemistry, and laboratory automation.